All Roads is a stylish, Afro-fusion restaurant that celebrates the diverse flavours of Africa with a modern culinary approach. Known for its inventive menu and vibrant presentation, the restaurant offers a unique gastronomic journey inspired by the rich culinary traditions of West Africa, East Africa, and the Caribbean.
🍽️ Cuisine & Atmosphere
All Roads' menu features a creative twist on beloved African staples, plated with elegance in a warmly lit, modern interior. Diners can expect an elevated take on traditional dishes, including:
- Braised Lamb Shoulder – Slow-cooked lamb infused with African spices, served with roasted plantain mash and a rich jus.
- Yaji Cauliflower Wings – A vegetarian favourite, featuring crispy cauliflower tossed in suya spice with a side of vegan aioli.
- Grilled Tiger Prawns – Succulent jumbo prawns marinated in spicy tamarind and garlic, served with jollof couscous.
- Coconut Rice & Oxtail Ragu – Creamy rice cooked in coconut milk, paired with fall-off-the-bone oxtail stew.
- Bambara Doughnuts – Fluffy West African doughnuts made with millet and served with sweet ginger syrup.
The ambience is intimate yet lively, with Afrobeat rhythms and a chic aesthetic ideal for date nights, group dinners, or solo indulgence.
🕒 Opening Hours
- Monday – Closed
- Tuesday – Friday: 6:00 PM – 10:30 PM
- Saturday: 12:30 PM – 10:30 PM
- Sunday: 12:30 PM – 9:00 PM
🛍️ Dining Options
- Dine-in – Enjoy full table service and beautifully plated meals.
- Takeaway – Available via walk-in or delivery partners like Uber Eats and Deliveroo.
All Roads delivers a refreshing perspective on African cuisine, blending tradition with innovation in one of South London’s most exciting culinary destinations.
Address
113, Mitcham Road, Tooting Graveney, Furzedown, London Borough of Wandsworth, London, Greater London, England, SW17 9PD, United Kingdom