Merkamo Ethiopian

Merkamo Ethiopian – 100% Vegan Traditional Ethiopian Cuisine

Merkamo Ethiopian offers a vibrant and authentic Ethiopian dining experience, specialising in 100% vegan and mostly gluten-free dishes. Located in Old Spitalfields Market, London, this award-winning stall combines traditional East African cuisine with a variety of original flavours to create dishes that are fresh, exciting, and full of flavour.

🍽️ Cuisine & Atmosphere

The menu at Merkamo Ethiopian features a variety of traditional Ethiopian dishes, including:

• Bahelawi: Dahl lentils, okra, spinach, and fermented teff injera flatbread.
• Zeqetegna Seb Kefetegna Protin: Broad beans, roasted soya, green peas, and chickpeas.
• Ke Geluten Neta: Rice, dahl lentils, okra, and spinach.
• Teqelele Injera Sost Wat: Three sauce wrap with lentils, roasted soya, spinach, and brown fermented injera wrap.
• Gemash be Gemash: Half and half with rice & dahl, couscous & okra.
• Kelekel Selata: Mixed salad with sorghum seeds, lentils, beetroot, and mixed leaves.
• Arengwadee Sehan: Sorghum seeds, bulgur wheat, broad beans, and green peas.
• Mahabarawi: Merkamo special with couscous, rice, sorghum seeds, lentils, okra, injera spinach, and soya.
• Samosa with brown lentils: A side dish.
• Dumpling with Coconut Water: A side dish.
• Ethiopian Fermented Tej: Honey-free.

The stall is known for its colourful and vibrant presentation, offering a variety of dishes that are both nutritious and delicious.

🕒 Opening Hours

• Monday – Sunday: 10:30 AM – 7:00 PM

🛍️ Dining Options

• Takeaway: Order directly at the stall for pick-up.

Merkamo Ethiopian offers a delightful fusion of authentic Ethiopian flavours in a vibrant market setting, making it a must-visit destination for those seeking a unique and healthy dining experience in London.